2)On
a second piece of PEAR PIZZAZZ card stock measuring 3-1/8in by 4-3/8in, layer a
piece of peaches DSP measuring 3in by 4-1/4in.
Adhere this panel to the center of the card front.
2)Wrap
a piece of PALE PAPAYA ribbon around the panel and tie a bow to the right. Adhere this panel to the card base using
DIMENSIONALS.
3)Stamp
the peach image on a scrap of BASIC WHITE using PALE PAPAYA INK. Use a SPONGE DAUBER to apply CALYPSO CORAL on
the edge of the image. Stamp the stem image
using PEAR PIZZAZZ INK. Cut out the
images using the coordinating dies. Cut
out the BASIC WHITE label from the STITCHED SO SWEETLY DIES and adhere it to
the card front using DIMENSIONALS and straddling the ribbon. Adhere the peach and stem image to the center
of the label.
4)On
a 3/4in by 2-5/8in strip of PALE PAPAYA card stock, stamp Happy Birthday in
BALMY BLUE INK and It’s Your Day! in CALYPSO CORAL. Adhere to the card front in
the lower left corner as shown.
If you would like a PDF tutorial, click on the link below to download.
The video linked below shows how the card comes together.
All the products used for this project are available in my online store. Just click below.
The Wexford Stamper's Online Store
I hope you enjoyed PEACH WEEK and all the projects this week. If you have a question about any of these projects, please don't hesitate to email me at blreed@comcast.net. Next week, I'll go back to my weekly posts. I got one more puffin project to share with you. Hope you return soon.
Keep being crafty,
Barb Reed
The Wexford Stamper
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